Seattle’s Ballard Section Food Tour

A Feast for the Senses

Did you know that the Kells Irish Restaurant in Seattle has been dubbed the country’s most spooky bar? The bar draws paranormal investigators from all over and has been highlighted on the Travel Channel’s paranormal investigative program, “Ghost Adventures.”

Known as a foodie’s paradise, Seattle is home to an exciting array of culinary experiences, with a variety of restaurants from all over the globe. You may be tempted by more dining options than you have time to relish during your visit to Washington’s capital city, but no worries! Expert culinary food tour guides have tasted the whole of Seattle’s eateries, from taste to service to atmosphere. Here is your opportunity to have a bite of the Emerald City’s impressive food culture in this signature downtown walking tour.

“My husband and I really enjoyed ourselves. We got to eat at places we wouldn’t have even known about on our own!”

What is Seattle’s Ballard Section Food Tour About?

The Seattle Ballard Section Food Tour is designed to introduce you to the historic eateries, delicious food, and incredible people that have shaped the cultural taste of the city. Savor a sampling of local cuisines, from dumplings to chocolate, while learning more about the culinary evolution of the Emerald City. Experience a selection of the best dining Seattle has to offer- a feast for all your senses.

What You Will See on This Tour:

Stroll through the most delightful and savory parts of Seattles historic district and downtown area, where you will:

• Visit four award-winning Seattle restaurants
• Taste a variety of chef-created dishes, made with local ingredients
• Learn the history of the city’s culinary scene
• Hear incredible stories from an Emerald City local
• And so much more…

Taste the distinct flavors of the melting pot that is Seattle as you sip, savor, and sample your way through the Emerald City’s historic Ballard Section.

Join professional guides to experience the signature flavors that put Seattle on the map as a true foodie destination.

“Food is our common ground, a universal experience.”

-James Beard